This garlic bread is so simple to make, yet full of flavor! The perfect side dish with any pasta or Italian meal.
Ingredients
Italian Baguette
Lawry's garlic spread
Butter, melted
Parmesan
Directions
Preheat oven to 400°.
Cut bread in half vertically and spread out on a baking sheet.
Brush melted butter over entire surface of bread generously, about 1 tbsp per 3 inch piece.
Spread garlic spread on top of butter in a thin layer, about 2 tsp per 3 inch piece.
Sprinkle a handful of parmesan over each piece to cover entirely, about 2 tbsp per 3 inch piece.
Bake for 5 minutes, and then broil on high until parmesan is lightly browned and bubbling, about 3 minutes. Be sure to watch bread as to not let it burn! Enjoy as is or with your favorite dipping sauce!